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AN EXQUISITE BREAKFAST Poached eggs with corn beef hash and english muffins, served with a pineapple-strawberry juice blend.
THE PERFECT LUNCH Fresh garden salad topped with strips of broiled chicken and grated Monterey Jack cheese served with iced tea.
A ROMANTIC DINNER Tomato soup, scalloped potatoes, leg of lamb with mint jelly, and broccoli. Lime jello with whipped cream. Red wine.
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